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Genmaicha Green Tea, Organic, Loose Leaf
Purchase by Net Weight
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A blending of organic bancha green tea, organic popped corn and toasted hulled organic rice kernels.
You might want to steep this unusual tea a little higher water temperature than normally you would steep green tea. If you want to bring out the rich, toasty flavor of the rice, steep in water about 180-190 degrees. Enjoy!
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Fresh and brisk, well-balanced with aromatic notes of wild flowers and toasted pine nut.
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Made of Japanese bancha tea, a mixture of pan-fired and slow roasted green tea leaves that yield a rich, nutty brew.
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Perfumed with the intoxicating fragrance of jasmine & hand-rolled into pearls that bloom in your cup.
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Sencha is known for its bountiful antioxidants, greenish-golden infusion and delicious taste.
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| FREE TEAPOT WITH $100 or more |
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